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A large grain, hand-rolled couscous with an earthy, nutty flavor.
Primarily used in risotto and rice pudding, this rice develops a creamy texture around a slightly chewy center and has an exceptional ability to absorb flavors.
An interesting all-natural blend of whole grains, including Texmati Brown Rice, wild rice, soft white wheat and rye berries. Nutritious, a unique chewy texture and a delicious nutty flavor.
Premium. Fully cooked, ready to serve. High in fiber. No cholesterol. Premium quality Mediterranean foods since 1966.
All natural, Â high in fiber, Â no cholesterol, Â fat free.
Premium quality Mediterranean foods since 1966. High in fiber. No cholesterol. Fat free.